Pillsbury Bake-Off finalists share their recipes
Pillsbury Bake-Off finalists share their recipes
Some area residents have earned coveted spots in the 45th Pillsbury Bake-Off contest with recipes like baked clam dip, tai chicken subs, and more!
Two of the finalists stopped by 69 News at Sunrise recently to share the recipes that could win them a million dollars at the national competition.
WFMZ's Eve Tannery headed into the kitchen to bake with Christine Field, from Shillington, and Barbara Taragna, from Collegeville.
For recipes and more information:
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