News

Life Lessons: Chef's Corner: Mexican Fiesta!

Life Lessons: Chef's Corner: Mexican Fiesta!

>>>jaciel cordoba: most of us have to work for quite a few years before we can even think about reaching the top of our profession. but, for some people, that climb up the ladder is a lot quicker. >>eve russo: wfmz's nancy werteen features the success of one fiery young woman in life lessons. >>nancy: she's become a top chef pretty quickly and says her secret is simple, tasty mexican dishes people like and can replicate at home. >>shaylee rolon"i had the dream. just chasing the dream." >>nancy: shaylee rolon is only 25, but is already making a name for herself . she is one of six children who grew up in new jersey . >>shaylee rolonsous chef taqueria tequila"i wanted to get out there. i wanted to provide for my mom, my siblings, the younger ones. i wanted to show an example so they could make it out." >>nancy: on the menu today: green enchiladas, which requires just a few fresh ingredients. start with the chilled cooked chicken and chicken stock. >>shaylee rolon "it's going to start thickening up. then add the butter and the salsa verde." >>nancy: salt and white pepper. put the tortillas on the stove and warm for a couple of minutes a side. >>shaylee rolon"this will allow the corn tortillas to soften up, so you'll be able to fold it without cracking." >>nancy: fill, but don't overfill, the enchiladas with the chicken mixture. and fold. >>shaylee rolon"grab your salsa verde that's already hot, just pour it right over." >>nancy: a little mexican crema, queso fresco, red onion, and cilantro for garnish and color. and your green enchiladas are finished. but wait, there's more. >>shaylee rolon"so we're going to make guacamole, because nothing is finished without guacamole." >>nancy: mash up two avocados. add diced serrano peppers, salt and white pepper.>>shaylee rolon "and a squeeze of a half a lime." >>nancy: mix it all up. >>shaylee rolon"with a side of chips, put some cilantro for garnish, and there you go, ladies." >>nancy: not hard at all. ---------------------------... ->>nancy: for more information on this recipie go to our website at wfmz.com. nancy werteen


DISCLAIMER FOR COMMENTS: The views expressed by public comments are not those of this company or its affiliated companies. Please note by clicking on "Post" you acknowledge that you have read the TERMS OF USE  and the comment you are posting is in compliance with such terms. Your comments may be used on air. Be polite. Inappropriate posts or posts containing offsite links may be removed by the moderator.

STORMCENTER UPDATE

Allentown, PA 18102

40°F

Clear

TONIGHT

35°F

  • %

This Week's Circulars

Top Stories

Latest from the newsroom

More from the Newsroom