- Bake the lasagna cups for 10 minutes until the cheese is melted, and the wonton wrappers are slightly browned.
- Sprinkle extra dried parsley on top for color and garnishing.
--Makes 24 Cups--
You can watch Tina's special episode Wednesday (11/21) at 10am on WPVI - 6ABC
Find out more about the episode by visiting RachaelRay.com