- Bake the lasagna cups for 10  minutes until the cheese is melted, and the wonton wrappers are slightly browned.  

- Sprinkle extra dried parsley on top for color and garnishing.  

--Makes 24 Cups--

You can watch Tina's special episode Wednesday (11/21) at 10am on WPVI - 6ABC


Find out more about the episode by visiting RachaelRay.com